Tom Yum Goong Soup
Tom yum goong, is a popular variation of the tom yum, also called tom yam, soup. This is a clear, spicy soup, and its main ingredient is prawns or shrimp. It is...
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Mayan Pumpkin Soup
This recipe for ancient Mayan pumpkin soup comes courtesy of the Legacy Program at the University of Texas at San Antonio’s Center for Archaeological Research,...
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Mongolian Meat & Vegetable Broth
This recipe for ancient Mongolian meat and vegetable broth comes from “A Soup for the Qan,” by Paul Buell & Eugene Anderson, via Archaeology.org. It is...
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Zurek / Zur (Polish Sour Rye Soup)
Zurek (zhurek), or zur, is quite the traditional Polish soup with a distinctivly sour taste, which comes from so-called sour leavening, originating from fermentation of...
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Polewka Piwna / Zupa Piwna (Polish Beer Soup)
A beer in soup, you ask? The Polish people seem to like to consume hot beer, whether they make a drink out of it or a soup like this one. It is a bit of a sour soup,...
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